Lone Duck Farm
Four Seasons of Local and Sustainable Abundance
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Recipe Book
Arugula:
Strawberry Ricotta Bruschetta with Lemon and Arugula
Celery:
Sesame Watercress Salad
Souper Mix
Kale:
Garlicky Grilled Kale with Grilled Bread
Lettuce:
Skinny Tilapia Lettuce Wraps
Swiss Chard:
Eggs in a Nest
Potato Leek Hash with Swiss Chard and Eggs
Tilapia:
Skinny Tilapia Lettuce Wraps
Watercress:
Sesame Watercress Salad
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